Search published articles
Showing 5 results for Azizi-Khalkheili
Dr Taher Azizi-Khalkheili,
Volume 4, Issue 7 (9-2017)
Volume 4, Issue 7 (9-2017)
Abstract
Education is one of the most important determinants of people's ability to succeed in their job as well as improve their well-being. Also, evaluation is one of the most important stages of educational planning, and the correct implementation of it provides useful information for improving educational programs. Effectiveness is one of the most important aspects of evaluation in which the success of the program is evaluated according to its goals. This research was conducted to evaluate the effectiveness of a training course on Vermicompost production based on experimental research in Agricultural Jihad Department of Pasargad Township, Fars province in 2013. The research design was one-group pretest-posttest design. The data gathering tool was a questionnaire whose validity was confirmed by some experts from Fars Agricultural Education Complex and scientific board of agricultural extension and education in Shiraz University, also, the range of Cronbach's alpha coefficients of the questionnaire scales (from 0.72 to 0.78) indicates the reliability of the measurement tool. Research results showed the main motivation of individuals to participate in the course were increasing information and improving the quantity and quality of agricultural products. The degree of satisfaction of the participants in three dimensions; satisfaction from the teacher, satisfaction with the method and content of the training, and the satisfaction of the facilities and the duration of the training was higher than the average. Comparing the mean of attitude and knowledge about the production of vermicompost before and after the course showed a significant difference between them and after the course participants had a higher attitude and knowledge. Based on the results, had not paid special attention to individuals' need assessment. Therefore, it is suggested that measures have been taken to perform this need assessment for time, location and subject of educational classes periodically in different areas.
Taher Azizi-Khalkheili, Gholamhosein Zamani, Ezatollah Karami,
Volume 5, Issue 10 (7-2018)
Volume 5, Issue 10 (7-2018)
Abstract
Optimal decision making is a prerequisite for job success, and decisions are influenced by motivations. This research was conducted to assess the optimal level of farmers' occupational decision making and the impact of job motivation and other factors on it by descriptive - correlational research and using a survey technique in Marvdasht Township of Fars province. The sample size (249 people) was determined by Mendenhall formula, which up to 307 people to increase research accuracy. A multi stage stratified random sampling method was used for sampling. The data gathering tool was a questionnaire whose validity was confirmed by the professors of agricultural extension and education and a pilot study was carried out to determine its reliability. Cronbach's alpha coefficient for research scales ranged from 0.71 to 0.86, indicating the accepted level of the measurement tool reliability. The results showed that farmers' attention to the optimal decision making criteria was moderate and all four types of job motivation had a positive and significant effect on optimal job decision making. Between the investigated criteria, the amount of hesitation in decision making and changing it has lower situation than the others. Moreover, one of the important factors in optimum decision making is the access of farmers to various information, especially meteorological information. According to the results, it is suggested that authorities and experts pay more attention to different types of farmers' motivations, and to increase their knowledge and information about decision making subjects, provide them with appropriate solutions.
Taher Azizi-Khalkheili, Meysam Menatizadeh,
Volume 6, Issue 12 (12-2019)
Volume 6, Issue 12 (12-2019)
Abstract
The growth and development of any society requires the optimal utilization of its educated human resources. Agricultural students and graduates as specialists in agricultural sector are the main stimulus of agricultural development in the country. The occupation of agricultural graduates is one of the most important concerns of society and plicymakers. The increasing unemployment rate of the university graduates has raised many concerns for agricultural students and their families. Therefore, present research was conducted with the aim of assessing students' attitudes toward the future of occupation in agricultural sector, in Sari Agricultural Sciences and Natural Resources University. Present research is a descriptive- correlational study and survey method with questionnaire was used to collect data. The statistical population of the study was all students of Sari Agricultural Sciences and Natural Resources University (2770 students). A sample of 321 students were selected using stratified random sampling. The validity of the questionnaire was confirmed by the experts in agricultural extension and education and the Cronbach's alpha coefficient was used to measure the reliability of the questionnaire scales (ranged 0.723 – 0.881). The study results revealed that students' attitude toward the future of occupation in agricultural sector was in average. Moreover, the results of mean comparison tests showed that there was no significant difference between male and female students, students of different faculties and students with different job situation regarding their attitudes toward the future of occupation in agriculture. But students who had at least an acquaintance with the agriculture filed before entering the university had a more favorable attitude toward the future of the agricultural sector. The results of regression analysis showed that students' attitudes towards future of occupation in agriculture are affected by the degree of the related people agreement with their choice of the field of agriculture, the degree of facing with problems at the university, the amount of studying and the duration of attending the university.
Taher Azizi-Khalkheili, Fatemeh Razzaghi Borkhani, Masoud Yazdanpanah, Ali Azimzadeh, Mostafa Mohseni Kiasari,
Volume 10, Issue 1 (8-2023)
Volume 10, Issue 1 (8-2023)
Abstract
Extended Abstract
Background: The outbreak of Covid-19 significantly impacted tourism-related businesses, particularly in rural areas, due to strict restrictions imposed to curb the spread of the virus. This research aims to analyze the strengths, weaknesses, opportunities, and threats (SWOT) faced by rural tourism businesses during the pandemic. By assessing both internal and external factors, the study seeks to propose strategies for mitigating the risks associated with Covid-19 in the tourism sector.
Methods: The research's statistical population consisted of 12 experts, managers, and key informants from the tourism sector of Mazandaran province, selected through a purposeful sampling method. Data collection involved semi-structured interviews conducted both face-to-face and via telephone. The qualitative content analysis technique, employing an inductive approach and utilizing MAXQDA software, facilitated data analysis. To ensure validity, the triangulation technique was applied, incorporating confirmatory sources, multiple researchers, and various methods throughout the data collection and analysis process. Reliability was established by ensuring the accuracy of interviews, creating a structured interview process, and forming a specialized committee for interpretation.
Results: The findings were categorized into four main themes (strengths, weaknesses, opportunities, and threats) along with 19 sub-themes (codes). The qualitative content analysis revealed four strengths, five weaknesses, six opportunities, and four threats impacting rural tourism businesses amid the pandemic. Key findings indicated that the extension of health culture and community health, capacity building for local communities, economic challenges such as income reduction and unemployment, and the risks associated with tourism investments were the most significant strengths, opportunities, weaknesses, and threats, respectively. These insights provide valuable guidance for managers and stakeholders in rural tourism, enabling them to create conditions that mitigate Covid-19 risks across various sectors, including agriculture and the supply chain for agricultural products.
Conclusion: The research highlights the critical need for effective management of tourism-related rural businesses in light of Covid-19. Key strategies include diversifying tourism-related activities, emphasizing innovative approaches to healthy food tourism, and leveraging new technologies in green tourism. Additionally, developing electronic tourism services and supporting knowledge-based companies in agricultural and rural tourism—such as those focusing on medicinal plants and forest tourism—are essential. Financial support and aid for tourism businesses, including unemployment insurance and the establishment of cooperatives and volunteer organizations for local planning, are vital. Furthermore, developing community-oriented tourism projects and supporting vulnerable populations in rural areas are crucial steps for managing the risks posed by the pandemic in the tourism sector. This comprehensive analysis underscores the importance of resilience and adaptability in rural tourism, particularly in response to unprecedented challenges like the Covid-19 pandemic. By implementing these strategies, stakeholders can enhance the sustainability and viability of rural tourism businesses in the future.
Methods: The research's statistical population consisted of 12 experts, managers, and key informants from the tourism sector of Mazandaran province, selected through a purposeful sampling method. Data collection involved semi-structured interviews conducted both face-to-face and via telephone. The qualitative content analysis technique, employing an inductive approach and utilizing MAXQDA software, facilitated data analysis. To ensure validity, the triangulation technique was applied, incorporating confirmatory sources, multiple researchers, and various methods throughout the data collection and analysis process. Reliability was established by ensuring the accuracy of interviews, creating a structured interview process, and forming a specialized committee for interpretation.
Results: The findings were categorized into four main themes (strengths, weaknesses, opportunities, and threats) along with 19 sub-themes (codes). The qualitative content analysis revealed four strengths, five weaknesses, six opportunities, and four threats impacting rural tourism businesses amid the pandemic. Key findings indicated that the extension of health culture and community health, capacity building for local communities, economic challenges such as income reduction and unemployment, and the risks associated with tourism investments were the most significant strengths, opportunities, weaknesses, and threats, respectively. These insights provide valuable guidance for managers and stakeholders in rural tourism, enabling them to create conditions that mitigate Covid-19 risks across various sectors, including agriculture and the supply chain for agricultural products.
Conclusion: The research highlights the critical need for effective management of tourism-related rural businesses in light of Covid-19. Key strategies include diversifying tourism-related activities, emphasizing innovative approaches to healthy food tourism, and leveraging new technologies in green tourism. Additionally, developing electronic tourism services and supporting knowledge-based companies in agricultural and rural tourism—such as those focusing on medicinal plants and forest tourism—are essential. Financial support and aid for tourism businesses, including unemployment insurance and the establishment of cooperatives and volunteer organizations for local planning, are vital. Furthermore, developing community-oriented tourism projects and supporting vulnerable populations in rural areas are crucial steps for managing the risks posed by the pandemic in the tourism sector. This comprehensive analysis underscores the importance of resilience and adaptability in rural tourism, particularly in response to unprecedented challenges like the Covid-19 pandemic. By implementing these strategies, stakeholders can enhance the sustainability and viability of rural tourism businesses in the future.
Dr Taher Azizi-Khalkheili, Dr Fatemeh Razzaghi Borkhani, Mrs. Masoumeh Khasti, Mrs. Fatemeh Farhadi,
Volume 10, Issue 2 (12-2023)
Volume 10, Issue 2 (12-2023)
Abstract
Extended Abstract
Background: The development of businesses and job creation are fundamental needs for developing countries, including Iran. Given the expanding global markets and the unique climatic and resource conditions of Mazandaran Province, cultivating medicinal plants in suitable areas can significantly contribute to rural development and job creation. This research was designed to explore the factors influencing the development of medicinal plant cultivation in Mazandaran from the perspective of experts, with the ultimate goal of improving employment opportunities for farmers. Cultivating medicinal plants offers a viable solution for enhancing agricultural productivity and diversifying income sources for rural communities. As global demand for natural and herbal products continues to rise, Mazandaran Province can leverage its environmental advantages to establish a robust medicinal plant industry. This study aims to identify key factors that can facilitate this development and improve the livelihoods of local farmers.
Methods: This research adopts a quantitative paradigm and is categorized as descriptive-correlational. A survey technique was employed to gather data from experts at agricultural Jihad centers in Mazandaran Province, comprising a total of 434 experts. The required sample size was determined using the Krejcie and Morgan sampling table, and a simple random sampling method was utilized for sample selection. The data collection instrument was a structured questionnaire, whose validity was confirmed by a panel of experts in agricultural extension and education. The questionnaire was distributed both online and in printed form, resulting in the collection of 166 completed questionnaires for analysis. To assess the necessity and priority of addressing various factors related to the development of medicinal plant cultivation and improving farmers’ employment status, Borich's needs assessment model was employed.
Results: The findings revealed several critical factors related to the development of medicinal plant cultivation and the enhancement of farmers' employment status. In the dimension of producers’ training, the most pressing need identified by experts was the establishment of model farms for medicinal plants. These farms would serve as practical examples, demonstrating effective cultivation techniques and the economic benefits of growing medicinal plants. In terms of institutional and structural factors, the research highlighted that standardizing product packaging was the top priority. This is crucial for ensuring that products meet market expectations and can compete effectively both domestically and internationally. Additionally, providing low-interest credit facilities for farmers to cultivate medicinal plants ranked second in terms of necessity. Access to affordable financing is essential for encouraging farmers to invest in medicinal plant cultivation, which may initially require higher inputs compared to traditional crops.
Conclusion: The results of this study underscore the importance of addressing the needs of farmers, particularly in a province where many farmers are older, traditional, and risk-averse. Establishing model farms can significantly influence the acceptance and growth of medicinal plant cultivation by showcasing its feasibility and benefits in local conditions. Therefore, it is recommended that planners and policymakers, especially within the Agricultural Jihad Organization, prioritize the creation of model farms in their strategic plans. Moreover, it is vital for organizations such as the Agricultural Jihad Organization and the Ministry of Industry, Mine, and Trade to provide necessary support and training for farmers. This includes guidance on effective cultivation practices and assistance in developing appropriate packaging for their products. By enabling farmers to present their products attractively, they can access both domestic and foreign markets more effectively, leading to increased sales and income generation. In conclusion, the development of the medicinal plant sector in Mazandaran Province holds significant potential for enhancing employment opportunities and improving the economic conditions of rural communities. By focusing on training, financial support, and product standardization, stakeholders can foster a thriving industry that benefits both farmers and the broader economy.
Methods: This research adopts a quantitative paradigm and is categorized as descriptive-correlational. A survey technique was employed to gather data from experts at agricultural Jihad centers in Mazandaran Province, comprising a total of 434 experts. The required sample size was determined using the Krejcie and Morgan sampling table, and a simple random sampling method was utilized for sample selection. The data collection instrument was a structured questionnaire, whose validity was confirmed by a panel of experts in agricultural extension and education. The questionnaire was distributed both online and in printed form, resulting in the collection of 166 completed questionnaires for analysis. To assess the necessity and priority of addressing various factors related to the development of medicinal plant cultivation and improving farmers’ employment status, Borich's needs assessment model was employed.
Results: The findings revealed several critical factors related to the development of medicinal plant cultivation and the enhancement of farmers' employment status. In the dimension of producers’ training, the most pressing need identified by experts was the establishment of model farms for medicinal plants. These farms would serve as practical examples, demonstrating effective cultivation techniques and the economic benefits of growing medicinal plants. In terms of institutional and structural factors, the research highlighted that standardizing product packaging was the top priority. This is crucial for ensuring that products meet market expectations and can compete effectively both domestically and internationally. Additionally, providing low-interest credit facilities for farmers to cultivate medicinal plants ranked second in terms of necessity. Access to affordable financing is essential for encouraging farmers to invest in medicinal plant cultivation, which may initially require higher inputs compared to traditional crops.
Conclusion: The results of this study underscore the importance of addressing the needs of farmers, particularly in a province where many farmers are older, traditional, and risk-averse. Establishing model farms can significantly influence the acceptance and growth of medicinal plant cultivation by showcasing its feasibility and benefits in local conditions. Therefore, it is recommended that planners and policymakers, especially within the Agricultural Jihad Organization, prioritize the creation of model farms in their strategic plans. Moreover, it is vital for organizations such as the Agricultural Jihad Organization and the Ministry of Industry, Mine, and Trade to provide necessary support and training for farmers. This includes guidance on effective cultivation practices and assistance in developing appropriate packaging for their products. By enabling farmers to present their products attractively, they can access both domestic and foreign markets more effectively, leading to increased sales and income generation. In conclusion, the development of the medicinal plant sector in Mazandaran Province holds significant potential for enhancing employment opportunities and improving the economic conditions of rural communities. By focusing on training, financial support, and product standardization, stakeholders can foster a thriving industry that benefits both farmers and the broader economy.
| Page 1 from 1 |
Related Websites
Site Keywords
Entrepreneurship, Agriculture, Strategies
© 2025 CC BY-NC 4.0 | Journal of Entreneurship and Agriculture
Designed & Developed by: Yektaweb