Showing 4 results for Ebrahimi
Mohammad Sadegh Ebrahimi, Seyed Ahmad Khatonabadi, Neda Baniasadi,
Volume 1, Issue 1 (4-2014)
Abstract
Entrepreneurship is one of the effective factors in rural development. Entrepreneurial is the process of upgrading the technology by creating a new business or organization The process of rural entrepreneurship in villages of Kerman Township takes place slowly. Therefore, this study investigates rural entrepreneurship development components. Research method is library and field work. After defining the indexes and variables of the research through a questionnaire, the necessary statistical data are gathered. Face validity of the questionnaire is obtained using the supervisor professors’ opinions and structural validity is obtained using factor analysis and KMO coefficient, whose amount was 0.67. The reliability of the questionnaire was calculated using Cronbach Alpha Coefficient whose amount was 0.88. The sample population was estimated 150 entrepreneurship people. Results of research showed that entrepreneurs are generally young. The results of the study showed that the entrepreneurship among the entrepreneur was the average level and also education level in entrepreneur was lower than the level of higher education. Results of research showed that the component of entrepreneurial related: psychological, skills, personal and infrastructure factors were important respectively.
Mohammad Sadegh Ebrahimi, Ziba Bahrami,
Volume 5, Issue 10 (7-2018)
Abstract
Entrepreneurship is a source of flexibility, innovation, job creation for the economy, and an interesting opportunity for professional development. In this research, the role of the university in creating entrepreneurship awareness among the students of Isfahan University of Technology has been studied. The statistical population of this study is graduate, postgraduate, and undergraduate students who have completed at least two years of study. The research method was descriptive and analytic and a questionnaire was used. Content validity of the questionnaire was confirmed by using the Kmo coefficient and Bartlett's test and the reliability of the Cronbach's alpha coefficient was used, indicating that the instrument was stable at 91%. Sample size was determined using Cochran formula and stratified sampling method with proportional assignment was used. As a sample, 98 students were selected in faculty of agricultural engineering. To analyze the data, descriptive and inferential statistics such as frequency, mean, Kruskal test, Mann-Whitney, Pearson correlation coefficient and regression were used. The results of the crolation analysis showed that thera are 99 percent significant relationship between the variables of the characteristics of the entrepreneurial university and the level of awareness of the entrepreneurial activities of the colleges.
A Hormoz Asadi, Y Gholam Reza Yavari, G Laila Girati Arani, E Turan Ebrahimi Miri,
Volume 8, Issue 15 (7-2021)
Abstract
Development and prosperity of agricultural businesses is an entrepreneurial activity in facilitating the relationship between the agricultural sector and other economic sectors in line with the goals of economic growth and development of the country is considered a necessity. The objectives of this study were to economic assessment of edible mushrooms production using profitability indicators such as net present value (NPV), benefit-cost ratio (BCR), Return on Sale and Return on Investment in percentage and internal rate of return (IRR). The data of this study were related to the establishment of an edible mushroom production business in Kahrizak sanatorium for the Disabled in Alborz province by donors, which was collected in 2019 by documentary methods. The results showed that the capital and current costs of creating a 5-ton hall in the first year were estimated at 347.8 and 213.7, respectively, and a total of 561.5 Iranian million rials. During the ten-year analysis period, the average percent of sale return and the average percent of cost return were estimated 22.1 and 28.5 percent, respectively. The net present value of activity was estimated at 60.7 Iranian million rials with discount rate of 18% and benefit- cost ratio was estimated at 1.04. The internal rate of return of edible mushroom production was calculated to be 23.3%, that it is more than discount rate, thus, to create the edible mushroom production activity was economic in the Alborz province.
Ali Fallah Doust Kachlami, Seyyed Abbas Ebrahimi, Fatemeh Nikfar,
Volume 9, Issue 18 (12-2022)
Abstract
Extended Abstract
Introduction and Objective: The purpose of this article is to identify, categorize and model the factors affecting the marketing and development of Guilan rice acceptance. Rice is known as a strategic product in Guilan province, but its weak marketability has led to a decline in the agricultural economy of this product. It is thought that the findings of this study can be useful in better policy and management of this issue.
Material and Methods: Due to the scope of the problem and the hiding of many influential variables in this research, we used grounded theory method as one of the qualitative research methods. For this reason, according to purposive sampling, we interviewed experts to achieve theoretical adequacy. to obtain the validity and reliability of the data, we used two methods. non-participant experts’ reviews and participant’ reviews.
Results: A total of 395 initial codes were identified from 26 interviews after initial coding. After eliminating the iterations, 318 concepts and 61 main categories were structured based on strauss and corbin paradigm model. Finally, the categories were screened and the final 30 categories were identified consist of causal, contextual and intervening condition, strategies and results with the focus on the core category. In addition to the paradigm model, research-based suggestion were presented, which briefly include: developing rice alterant and processing industries, determination of guaranteed prices by the government for the purchase of rice from the farmer, sensitivity to customer needs, using e-marketing, developing agricultural marketing training programs, provide low interest loans, development of agricultural insurances for risk management, creation of a secondary source of income for farmers in unemployment seasons, timely supply and management of the product to the market, subsidies to domestic farmer to increase their incomes and reduce migration to cities, importing whole grain rice instead of white rice, allocating special funds for basic research, creating a strong organization with the aim of managing rice market and marketing services, holding farmers' meetings with relevant marketers, factory owners and managers, benefiting from food distribution marketers in other provinces, joint promotions of manufacturers and marketers, providing conditions for export.
Conclusion: The presented paradigm model is the result of interviews with groups that are tangibly related to rice crop from different views: Managers and policy makers, experts, farmer, factory owner, sellers of agricultural implements, non-farmer marketers (sellers), farmer marketers. The presence of these diverse groups shows the comprehensiveness of this research. The paradigm model obtained from the research along with the suggestions can be considered as a reliable basis for managing the pre-production, production and post-production of this strategic product and even other agricultural products and be effective in developing the market acceptance of this product.
